Diner

Starters

  • PLATE OF BREAD 'RAZENDE BOL' (V) 10,8

    Choice of: seaweed-based bread / olive bread
    with our homemade spreads

Soups

  • Tomato soup (V) 6,9

    Pomodori | egg noodles | pesto cream

  • Rich fish soup 7,9

    Cod | mussels | salmon | gambas

  • Chef's soup 6,9

    A unique soup created weekly by our chef

salades

  • Seafood salad 22,5

    Gamba’s | beef tataki | onion | garlic | been sprouts | red pepper | soy sauce dressing | wasabi-cracker

  • Ceasar Salad 22,5

    Grilled chicken | bacon | egg | red onion | tomato | cucumber | old cheese | ceasar dressing | anchovies on toast

  • Caprese Salad (V) 19,5

    Marinated tomato | mozzarella | balsamico | pesto-oil

  • Our salads are served with sourdough bread from local bakery 'Dunselman'

Main Dishes

  • Steak Bali* 25,5

    Steak from the grill | bean sprouts | spring onion | red pepper | Bali-sauce

  • CHICKEN THIGH SATAY* 22,5

    Fried onions | satay sauce | prawn cracker | seroendeng

  • TUNASTEAK* 27,5

    Noodles | oriental vegetables | sweet soy sauce  

  • ENTRECOTE* 26,5

    Roasted tomato | spicy garlic gravy | parsnip crisps

  • YELLOW VEGETABLE CURRY (V) 19,5

    Zucchini | bell pepper | carrot | sweet potato | naan bread | roasted pumpkin seeds

  • Big smokey Breeze burger 22,5

    Beef burger (225 gram) | bacon | egg | tomato | pickles | cheddar cheese | red onion | lettuce | egg | barbecuesauce | crispy onion rings | fries

  • Fish And Chips 22,5

    Fried cod | spicy wedges | remoulade sauce

  • * These main courses are served with french fries + “Brander” mayonnaise

  • * With 2 maincourses we serve 1 large cone of fries

side order

child dishes

  • FRIES WITH FRIKANDEL 7,9

    apple mousse and mayonnaise

  • FRIES WITH CROQUETTE 7,9

    apple mousse and mayonnaise

  • FRIES WITH FRIED FISH 9,5

    apple mousse and mayonnaise

  • KIDS PIZZA 9,5

    tomatosauce | ham | cheese

  • Ice cream for kids 7,5

    Watermelonsorbet | vanilla ice cream | whipped cream

desserts

Starters

  • PLATE OF BREAD “RAZENDE BOL” (V) 9,8

    Choice of: seaweed-based bread / olive bread
    Tomato tapenade | aioli | garlic butter

entrees

  • BEEF CARPACCIO 12,5

    Made of carefully marinated local beef | sundried tomato | red onions | roasted mixed seeds | old cheese mesclun lettuce | pesto mayonnaise

  • “DUIVELS PANNETJE” (SPICY PRAWNS) 13,5

    Baked spicy Black Tiger prawns | garlic | red pepper | green onions | seaweed-based bread
    Our beer suggestion: Skuumkoppe

  • SMOKED SALMON - “TOMPOUCE” 11,5

    Puff pastry | smoked salmon | dill cream cheese | sweet & sour tomato
    Our wine suggestion: Pinot Grigio

  • MUSHROOMS AU GRATIN (V) 10,9

    Garlic mushrooms | old cheese | seaweed based bread | garlic butter

  • ORIENTAL CHICKEN 13,5

    Baked chicken with garlic | red pepper | green onions | bean sprouts and a Bali sauce

Soups

  • Tomato soup (V) 6,5

    Pomodori | egg noodles | pesto cream

  • Rich fish soup 7,5

    Cod | mussels | salmon | gambas

  • Chef's soup 6,5

    A unique soup created by our chef

salads

  • SEAFOOD SALAD 21,5

    Marinated prawns | pulled salmon | tuna salad | mesclun lettuce | red onions | tomato | cucumber | boiled egg | herbs dressing and toast served with anchovy on the side
    Our wine suggestion: Pinot Grigio
    Our beer suggestion: Lowlander White Ale

  • CARPACCIO SALAD 19,5

    Made of carefully marinated local beef | mesclun lettuce | sundried tomato | cucumber | red onions | roasted mixed seeds old cheese | pesto mayonnaise
    Our wine suggestion: Refosco

  • GOAT CHEESE SALAD (V) 19,5

    Goat cheese | mesclun-salad | fig | sweet & sour tomato | garlic-croutons | nut blend | cucumber | red onions | Balsamic
    Our wine suggestion: Refosco

  • Our salads are served with sourdough bread from local bakery 'Dunselman'

Main Dishes

  • beachburger 21,5

    Beef burger (200 gram) | bacon | egg | tomato | pickles | cheddar cheese | red onion | lettuce | egg | barbecuesauce crispy onion rings | fries
    Our beer suggestion: Brand IPA

  • STEAK BALI * 25,5

    Steak of the grill | sugarsnaps | bok choy | green onions | homemade Balisauce

  • FISH AND CHIPS 21,5

    Fried Cod | spicy wedges | remoulade sauce
    Our beer suggestion: Affligem tripel / Schelde Zeezuiper

  • surf & turf* 26,5

    'Where the shore meets the sea', try our steak of the grill & marinated Black Tiger prawns, served with a Garlic jus and seasonal vegetables
    Our wine suggestion: Refosco
    Our beer suggestion: Skuumkoppe

  • VEGGIEBURGER (V) 21,5

    Soybeansburger | goat cheese | cucumber | tomato | crispy onionrings | lettuce | yogurt-mayonnaise | fries
    Our wine suggestion: Sauvignon Blanc

  • MIXED FISH * 26,5

    Sea bass fillet | salmon fillet | Black Tiger-prawn | Beurre blanc | sweet mashed potato
    Our wine suggestion: Pinot Grigio

  • VEGETABLE-CURRY (V) 19,5

    Red curry | sugarsnaps | paprika | onion | mushrooms | zucchini | papadum | wild rice
    Our wine suggestion: Pinot Grigio

  • SCHNITZEL * 22,5

    Choose from 'jagersauce' (mushroom and fried onion) or plain mushroomsauce

  • CHICKEN THIGH SKEWER * 21,5

    With homemade satay sauce (peanut based) | pickled cucumber | serundeng and kroepoek (prawn-based)
    Our wine suggestion: Rosato (Baccichetto Umberto)
    Our beer suggestion: Affligem dubbel

* These main courses are served with french fries +  “Brander”- mayonnaise

side order

child dishes

  • Child-sized serving of fries 9,5

    Served with fried fish | apple mousse and mayonnaise

  • Child-sized serving of fries 8,5

    Served with chickenstrips | apple mousse and mayonnaise

  • Child-sized serving of fries 7,9

    Served with croquette | apple mousse and mayonnaise

  • Child-sized serving of fries 7,9

    Served with "frikandel" | apple mousse and mayonnaise

desserts

To save time and effort we would kindly ask you to pay together if possible, unless explicitly indicated on the reservation. Thank you very much.

Allergies? Please let us know and we will try our utmost to offer a replacement

We prefer payment by debit card, thank you.