Lunch

11AM - 17PM

Starters

  • PLATE OF BREAD 'RAZENDE BOL' 8,9

    Choice of: seaweed-based bread / olive bread
    Hummus | aioli | garlic butter

  • PLATE OF BREAD 'WIEDUS DE LUXE' 12,5

    Choice of: seaweed-based bread / olive bread
    Chorizo | Serranoham | marinated olives | aioli

soups

  • Tomato soup 5,9

    Pomodori | egg noodles | pesto cream

  • Rich fish soup 6,9

    Cod | mussels | salmon | gambas

  • Chef's soup 5,9

    A unique soup created weekly by our chef

Sandwiches

  • Your choice of: Focaccia flat-bread, brown or white, from local bakery Dunselman. Also available for a small extra charge (+0,90): gluten-free

  • Tuna salad 8,9

    Granny Smith Apple | red onion | egg | capers | tomato | mesclun lettuce

  • Carpaccio 10,5

    Made of carefully marinated local beef | sundried tomato | red onions | roasted mixed seeds | old cheese | mesclun lettuce | pesto mayonnaise

  • TWO TRADITIONAL AND TYPICALLY DUTCH BEEF CROQUETTES FROM TEXEL 8,8

    Served with white or brown sourdough bread from local bakery ‘’Dunselman’’

  • CLUBSANDWICH 9,9

    Grilled chicken | bacon | red union | sundried tomato | egg | mesclun lettuce | pesto-mayonnaise
    With fries (+ 1,8)

  • VEGETARIANO 9,5

    Grilled Zucchini | garlic mushrooms | roasted bell pepper | hummus | mixed seeds

  • Spicy chicken 9,5

    With chicken piri-piri | bell peppers | onion bacon | mesclun lettuce | garlic sauce

  • Pulled beef 10,5

    Slowly cooked beef | roasted bell pepper | red onion | jalapeno | mesclun lettuce | barbecuesauce

  • WADJAN 10,9

    Stir-fried beef tenderloin & chicken | garlic | red pepper | green onions | been sprouts | our homemade Balisauce

  • Chicken wrap 8,9

    Wrap | chicken strips (breaded crispy chicken) | red onion | mesclun-lettuce ginger-chili-mayonnaise

  • 'HUISDUINEN HALF PAST TWELVE' starts at 12,5

    Cup of soup of your choice
    (small extra charge for our fish soup), two slices of sourdough bread from local bakery Dunselman, served with carpaccio and a traditionally Dutch beef croquette from local Texel brand Peek

  • 'SEASIDE HALF PAST TWELVE' starts at 14,5

    Cup of soup of your choice
    (small extra charge for our fish soup), two slices of sourdough bread from local bakery Dunselman, with tuna salad and a prawn croquette from local Texel brand Peek

  • VEGETARIAN 'HALF PAST TWELVE' 12,5

    Cup of tomato soup, two slices of sourdough bread from local bakery Dunselman, served with hummus grilled vegetables and a beet-based croquette from local Texel brand Peek

warm sandwiches

  • Grilled cheese 5,8

    Grilled sandwich with locally sourced ham | cheese

  • GRILLED CHEESE TUNA MELT 6,9

    Grilled sandwich with tuna | red onion | sundried tomato | cheese

  • grilled pork 6,9

    Grilled sandwich with pulled pork | cheese | jalapeno | barbecuesauce

  • 'uitsmijter huisduinen' 9,5

    Try our rich and royal sandwich with fried eggs | bacon | locally sourced ham | cheese

lunch

  • dirty fries 8,5

    Fries topped with either pulled beef or grilled chicken
    cheddar | red onion | jalapeno | barbecuesauce

ALL DAY DINGING
11AM - 21PM

Starters

  • PLATE OF BREAD 'RAZENDE BOL' 8,9

    Choice of: seaweed-based bread / olive bread
    Hummus | aioli | garlic butter

  • PLATE OF BREAD 'WIEDUS DE LUXE' 12,5

    Choice of: seaweed-based bread / olive bread
    Chorizo | Serranoham | marinated olives | aioli

Soups

  • Tomato soup 5,9

    Pomodori | egg noodles | pesto cream

  • Rich fish soup 6,9

    Cod | mussels | salmon | gambas

  • Chef's soup 5,9

    A unique soup created weekly by our chef

salades

  • Seafoodsalad 18,9

    Marinated prawns | pulled salmon | tuna salad | mesclun lettuce | red onions | tomato | boiled egg herbs dressing and a crispy brioche served with anchovy on the side
    Our wine suggestion: Reguta Prediale
    Our beer suggestion: Fourchette (tripel)

  • Carpaccio salad 17,5

    Made of carefully marinated local beef | mesclun lettuce | sundried tomato | red onions | roasted mixed seeds | old cheese | pesto mayonnaise, served with a delicious ‘’kaaskrokant’’ - a Dutch tradition
    Our wine suggestion: Refosco
    Our beer suggestion: Fourchette (tripel)

  • Our salads are served with sourdough bread from local bakery 'Dunselman'

Main Dishes

  • beachburger 19,5

    Beef burger (250 gram) | bacon | egg | tomato | pickles | cheddar cheese | red onion | lettuce | egg | barbecuesauce | crispy onion rings
    Our beer suggestion: TX donkerblond

  • STEAK BALI * 23,5

    Steak of the grill | sugarsnaps | bean sprouts | green onions | homemade Balisauce
    Our suggestion: Grahams red Port

  • FISH AND CHIPS 19,5

    Fried Cod | spicy wedges | remoulade sauce

  • surf & turf* 24,5

    'Where the shore meets the sea' try our steak of the grill & marinated Black Tiger prawns, served with a Garlic jus and seasonal vegetables
    Our wine suggestion: Refosco
    Our beer suggestion: Wiedusje

  • BEETBURGER 19,5

    Beet-based patty | warm goat cheese | marinated portobello mushroom | crispy onion rings | lettuce | peppadew mayonnaise

  • MIXED FISH STEW * 23,5

    Cod | prawns | mussels | salmon | vegetables | baby potatoes and a langoustine-cream sauce
    Our wine suggestion: Reguta Prediale
    Our beer suggestion: Bird - datisanderekoekoek

  • TRUFFLE-RISOTTO * 19,5

    With baked forest mushrooms | old cheese | truffle sauce
    Our wine suggestion: Prediale
    Our beer suggestion: nognietnaar-huismus (Bird brewery)

  • MIX GRILL * 24,5

    Steak | spareribs | chicken filet | aioli | barbecuesaus
    Our beer suggestion: TX donkerblond

  • ROYAL CHICKEN THIGH SKEWER * 19,5

    With homemade satay sauce (peanut based) | pickled cucumber | serundeng kroepoek (prawn-based)
    Our wine suggestion: Rosato (Baccichetto Umberto)

* These main courses are served with french fries +  “Brander”- mayonnaise

side order

  • Mixed salad 4,5
  • French fries 3,7
  • Spicy wedges 3,5

child dishes

  • Child-sized serving of fries 7,9

    Served with fried fish | apple mousse and mayonnaise

  • Child-sized serving of fries 8,5

    Served with steak | apple mousse and mayonnaise

  • Child-sized serving of fries 7,9

    Served with chickenstrips | apple mousse and mayonnaise

  • Child-sized serving of fries 7,9

    Served with fish nuggets | apple mousse and mayonnaise

  • Small serving of ‘’the Smurfs’’ ice-cream 4,9

desserts

  • DAME BLANCHE 8,9

    Vanilla ice cream | chocolate | vanille cream | warm chocolate sauce
    Our wine suggestion: Sangue di Guida
    Our beer suggestion: Jopen Quadrupel, Ongelovige Thomas

  • MONCHOUDESSERT 8,9

    Homemade monchou pie | Bastogne cookie crumbles | forest fruits compote | monchou ice cream

  • Cookie jar 8,9

    A jar filled with brownies | American cookie ice cream | chocolate chip cookies | whipped cream

  • ‘’STROOPWAFEL’’ COUPE 7,9

    'Stroopwafel'- and vanilla ice-cream with a caramel sauce and a little 'stroopwafel'

  • KINDERCOUPE SMURF-IJS 4,9

    Small serving of 'the Smurfs' ice-cream