Lunch
11AM - 4.30PM
TWELVE O’CLOCK
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‘HUISDUINEN TWELVE O’CLOCK’ starts at 15,5
Cup of soup of your choice (small extra charge for our fish soup) | two slices of sourdough bread from local bakery ‘Dunselman’, served with carpaccio and a traditionally Dutch veal croquette
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VEGETARIAN ‘TWELVE O’CLOCK’ (V) 15,5
Cup of tomato soup | two slices of sourdough bread from local bakery ‘Dunselman’ | ‘caprese’ | vegetable croquette
Starters
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PLATE OF BREAD 'RAZENDE BOL' (V) 11,5
Choice of: seaweed-based bread / olive bread
with our homemade spreads
soups
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Tomato soup (V) 6,9
Pomodori | egg noodles | bell pepper cream
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Rich fish soup 7,9
Cod | mussels | salmon | gambas
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Chef's soup 6,9
A unique soup created weekly by our chef
Sandwiches
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Your choice of white or brown sourdough bread from local bakery ‘Dunselman’ Also available for a small extra charge (+1,8): gluten-free
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Carpaccio 12,9
Made of carefully marinated local beef | sundried tomato | red onions | roasted mixed seeds | old cheese | truffle mayonnaise
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BAO BUN PULLED CHICKEN (3 pieces) 13,8
Red onion | jalapeño | sweet chili sauce | pickles
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SALMON 14,9
Pulled salmon | radish | cress | red onion | sesame seeds | wasabi-mayonnaise
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CAPRESE (V) 12,5
Marinated tomato | mozzarella | balsamico | pesto-oil
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TWO TRADITIONAL AND TYPICALLY DUTCH BEEF CROQUETTES FROM TEXEL 10,5
Veal or vegetable croquettes (+0,5) served with white or brown sourdough bread from local bakery ‘’Dunselman’’
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Chicken wrap 12,9
Wrap | chicken strips (breaded crispy chicken) red onion | mesclun-lettuce | ginger-chili-mayonnaise
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Pork Sandwich 11,8
Saté-sauce | vegetables | fried onion
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OX SAUSAGE SANDWICH 12,8
Ciabatta | egg | pickled vegetables | truffle mayonnaise
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“UITSMIJTER CARPACCIO“ 15,5
Try our rich and royal sandwich with fried eggs | carpaccio | roasted mixed seeds | red onion | old cheese | mesclun lettuce | truffle mayonnaise
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"Uitsmijter Huisduinen" 12,5
Try our rich and royal sandwich with fried eggs | bacon | locally sourced ham | cheese
salades
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SPICY GAMBA & SALMON SALAD 22,5
Beet | cucumber | tomato | red onion | wasabi-mayonnaise
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SALAD CAPRESE (v) 21,5
Marinated tomato | mozzarella | balsamico | pesto-oil
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CARPACCIO SALAD 21,5
Sundried tomato | red onion | mix of seeds | old cheese | garlic croutons | truffle mayonaise
child dishes
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Fries with Frikandel 7,9
apple mousse and mayonnaise
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Fries with Croquette 7,9
apple mousse and mayonnaise
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Fries with fried Fish 9,5
apple mousse and mayonnaise
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Fries with Chickenstrips 9,5
apple mousse and mayonnaise
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Kids Pizza 9,5
tomatosauce | ham | cheese
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Ice cream for kids 7,5
Cotton candy ice cream | vanilla ice cream | whipped cream
Main Dishes LUNCH
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STEAK BALI 23,5
Steak from the grill | bean sprouts | spring onion | red pepper | Bali-sauce
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Chicken Thighs Satay* 21
Fried onions | satay sauce | casave cracker | seroendeng
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FISH AND CHIPS 23,5
Fried cod | fries | remoulade sauce
sideS
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Big mixed salad 6,5
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mixed vegetables 5,5
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Fries for 1 person 4,5
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Fries for 2 persons 5,5
desserts
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KRIS ‘BOKKENPOOTJES’ JAR 10,5
Chocolate ice cream | vanilla sauce | whipped cream
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APFELSTRUDEL 11,5
Cinnamon ice cream | vanilla sauce | whipped cream